Learn to cook authentic Vietnamese dishes including savoury pancakes, wraps, rolls, noodle soups, and rice noodle salads.
These dishes can be enjoyed for any meal and will be taught by a Vietnamese chef with a passion for authentic cooking. The menu will include dishes such as savoury pancakes, wraps, rolls, noodle soups, and rice noodle salads. (This course is not suitable for vegetarians)
The fee includes ingredients, please bring a container to take food samples home in.
Tutor: Ha Nguyen
Logo, photos and information sourced from the Tawa College Community Education website.
