Tasty Thai Cuisine
Learn how to cook authentic Thai cuisine in this hands-on cooking course led by an experienced chef. You’ll explore the rich flavours, fresh herbs and fragrant spices that make Thai food so distinctive and loved around the world.
Chef Phol, an executive chef with more than 40 years of experience, will guide you through a range of traditional Thai dishes, including soups, stir-fries, curries and noodle dishes.
During the course you will:
• Learn techniques used in traditional Thai cooking
• Prepare classic Thai dishes using fresh ingredients
• Explore flavour combinations of herbs, spices and sauces
• Discover the Thai art of fruit and vegetable carving to create decorative garnishes
Please note
• An additional $60 ingredients fee is payable directly to the tutor at the first class.
• Please bring an apron, tea towel and a small container for any leftovers.
• This course is not suitable for vegans or vegetarians.
Tutor
Yossaphol Charttiwong
Student feedback
"Very enjoyable, the food is delicious and everyone was very helpful."
(Student, June 2023)
"Great atmosphere and I learned new cooking skills."
(Student, June 2023)
Price
$64.00 incl. GST
Enrol online discount: $59.00 incl. GST
Non-NZ residents: $128.00 incl. GST
Important information
Courses require a minimum number of enrolments to run. If there are not enough participants, the course may be cancelled and you will be notified by email. Please check your inbox (including your spam folder) regularly. When necessary, cancellations are usually made 1–2 working days before the course start date.
Please review the provider’s terms and conditions before enrolling. Refunds are not available if you cancel less than 5 working days before the course begins.
Course information and image sourced from the Onehunga High School Adult Learning Centre website.
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