A 6-week introductory course covering cafe-style baking techniques to build confidence and kitchen skills.
Ever wanted to try making some of the delicious baked items you’ve seen in cafes? Whether you’re new to baking, want to build confidence in the kitchen, or learn skills to make you more employable in the hospitality industry, this course is a great place to start!
Tutor: Catherine Watts
Venue: Papanui High School
Time: Monday 7-9 pm
Start Date: 19 October
Course Number: 106/4
Course Length: 6 weeks
Course Fee: $148.00
Requirements: Students will need to bring apron, tea towel, dishcloth and ingredients each week.
Additional Costs: Cost of ingredients each week.
Course information, images and logo sourced from the Papanui High School Adult and Community Education website.